<?xml version="1.0"?>
<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/"><rdf:Description rdf:about="https://repozitorij.uni-lj.si/IzpisGradiva.php?id=36342"><dc:title>Phenolic response in green walnut husk after the infection with bacteria Xanthomonas arboricola pv. juglandis</dc:title><dc:creator>Mikulič Petkovšek,	Maja	(Avtor)
	</dc:creator><dc:creator>Slatnar,	Ana	(Avtor)
	</dc:creator><dc:creator>Veberič,	Robert	(Avtor)
	</dc:creator><dc:creator>Štampar,	Franci	(Avtor)
	</dc:creator><dc:creator>Solar,	Anita	(Avtor)
	</dc:creator><dc:subject>walnut</dc:subject><dc:subject>juglans regia</dc:subject><dc:subject>bacterial blight</dc:subject><dc:subject>flavonoids</dc:subject><dc:subject>hydroxybenzoic acids</dc:subject><dc:subject>resistance</dc:subject><dc:subject/><dc:date>2011</dc:date><dc:date>2015-07-10 12:27:44</dc:date><dc:type>Delo ni kategorizirano</dc:type><dc:identifier>36342</dc:identifier><dc:language>sl</dc:language></rdf:Description></rdf:RDF>
