<?xml version="1.0"?>
<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/"><rdf:Description rdf:about="https://repozitorij.uni-lj.si/IzpisGradiva.php?id=1395"><dc:title>Pomen jajc v prehrani študentov</dc:title><dc:creator>Tisaj,	Karmen	(Avtor)
	</dc:creator><dc:creator>Simčič,	Marjan	(Mentor)
	</dc:creator><dc:creator>Demšar,	Lea	(Komentor)
	</dc:creator><dc:creator>Kuhar,	Aleš	(Recenzent)
	</dc:creator><dc:subject>prehrana</dc:subject><dc:subject>prehrana študentov</dc:subject><dc:subject>potrošniki</dc:subject><dc:subject>jajca</dc:subject><dc:subject>uživanje jajc</dc:subject><dc:subject>hranilna vrednost jajc</dc:subject><dc:subject>obogatena jajca</dc:subject><dc:subject>holesterol</dc:subject><dc:subject>prehransko znanje</dc:subject><dc:publisher>[K. Tisaj]</dc:publisher><dc:date>2011</dc:date><dc:date>2014-07-11 12:29:50</dc:date><dc:type>Diplomsko delo</dc:type><dc:identifier>1395</dc:identifier><dc:language>sl</dc:language></rdf:Description></rdf:RDF>