<?xml version="1.0"?>
<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/"><rdf:Description rdf:about="https://repozitorij.uni-lj.si/IzpisGradiva.php?id=1302"><dc:title>Prekmurska gibanica in vino</dc:title><dc:creator>Rogina,	Marjeta	(Avtor)
	</dc:creator><dc:creator>Žlender,	Božidar	(Mentor)
	</dc:creator><dc:creator>Wondra,	Mojmir	(Recenzent)
	</dc:creator><dc:subject>prekmurska gibanica</dc:subject><dc:subject>gastronomija</dc:subject><dc:subject>kombiniranje jedi in pijač</dc:subject><dc:subject>slovenske nacionalne jedi</dc:subject><dc:subject>vino</dc:subject><dc:subject>sladki muškat</dc:subject><dc:subject>chardonnay</dc:subject><dc:subject>traminec</dc:subject><dc:subject>sivi pinot</dc:subject><dc:subject>laški rizling</dc:subject><dc:subject>sauvignon</dc:subject><dc:subject>kemijska sestava</dc:subject><dc:subject>senzorične lastnosti</dc:subject><dc:publisher>[M. Rogina]</dc:publisher><dc:date>2009</dc:date><dc:date>2014-07-11 12:29:24</dc:date><dc:type>Diplomsko delo</dc:type><dc:identifier>1302</dc:identifier><dc:language>sl</dc:language></rdf:Description></rdf:RDF>