<?xml version="1.0"?>
<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/"><rdf:Description rdf:about="https://repozitorij.uni-lj.si/IzpisGradiva.php?id=123880"><dc:title>Biološka vrednost beljakovin bučnih pogač po dodatku ene ali več limitirajočih aminokislin</dc:title><dc:creator>Marič,	Maja	(Avtor)
	</dc:creator><dc:creator>Pirman,	Tatjana	(Mentor)
	</dc:creator><dc:creator>Orešnik,	Andrej	(Recenzent)
	</dc:creator><dc:subject>živinoreja</dc:subject><dc:subject>prehrana živali</dc:subject><dc:subject>bučne pogače</dc:subject><dc:subject>biološka vrednost</dc:subject><dc:subject>beljakovine</dc:subject><dc:subject>aminokisline</dc:subject><dc:subject>laboratorijske podgane</dc:subject><dc:subject>diplomske naloge</dc:subject><dc:publisher>[M. Marič]</dc:publisher><dc:date>2009</dc:date><dc:date>2020-12-20 07:40:30</dc:date><dc:type>Diplomsko delo</dc:type><dc:identifier>123880</dc:identifier><dc:language>sl</dc:language></rdf:Description></rdf:RDF>