<?xml version="1.0"?>
<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/"><rdf:Description rdf:about="https://repozitorij.uni-lj.si/IzpisGradiva.php?id=123771"><dc:title>Vsebnosti holesterola v jajcih treh linij kokoši</dc:title><dc:creator>Intihar,	Andreja	(Avtor)
	</dc:creator><dc:creator>Holcman,	Antonija	(Mentor)
	</dc:creator><dc:creator>Levart,	Alenka	(Komentor)
	</dc:creator><dc:creator>Salobir,	Janez	(Recenzent)
	</dc:creator><dc:subject>perutnina</dc:subject><dc:subject>kokoši</dc:subject><dc:subject>nesnice</dc:subject><dc:subject>linije</dc:subject><dc:subject>jajca</dc:subject><dc:subject>holesterol</dc:subject><dc:subject>diplomske naloge</dc:subject><dc:publisher>[A. Intihar]</dc:publisher><dc:date>2006</dc:date><dc:date>2020-12-20 07:38:02</dc:date><dc:type>Diplomsko delo</dc:type><dc:identifier>123771</dc:identifier><dc:language>sl</dc:language></rdf:Description></rdf:RDF>