<?xml version="1.0"?>
<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/"><rdf:Description rdf:about="https://repozitorij.uni-lj.si/IzpisGradiva.php?id=1234"><dc:title>Neznačilen starikav ton belih vin</dc:title><dc:creator>Zapušek,	Martina	(Avtor)
	</dc:creator><dc:creator>Košmerl,	Tatjana	(Mentor)
	</dc:creator><dc:creator>Vidrih,	Rajko	(Komentor)
	</dc:creator><dc:creator>Golob,	Terezija	(Recenzent)
	</dc:creator><dc:subject>vino</dc:subject><dc:subject>belo vino</dc:subject><dc:subject>staranje vina</dc:subject><dc:subject>neznačilna starikava nota</dc:subject><dc:subject>NST</dc:subject><dc:subject>2-aminoacetofenon</dc:subject><dc:subject>2-AAP</dc:subject><dc:subject>staranje in zorenje</dc:subject><dc:subject>kemijska sestava</dc:subject><dc:subject>senzorične lastnosti</dc:subject><dc:publisher>[M. Zapušek]</dc:publisher><dc:date>2007</dc:date><dc:date>2014-07-11 12:29:05</dc:date><dc:type>Diplomsko delo</dc:type><dc:identifier>1234</dc:identifier><dc:language>sl</dc:language></rdf:Description></rdf:RDF>