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<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/"><rdf:Description rdf:about="https://repozitorij.uni-lj.si/IzpisGradiva.php?id=123163"><dc:title>Fenotipske in genotipske lastnosti sevov vrste Escherichia coli izoliranih iz vzorcev živil</dc:title><dc:creator>Trontelj,	Sara	(Avtor)
	</dc:creator><dc:creator>Ambrožič,	Jerneja	(Mentor)
	</dc:creator><dc:creator>Žgur-Bertok,	Darja	(Recenzent)
	</dc:creator><dc:subject>Escherichia coli</dc:subject><dc:subject>Buttiauxella</dc:subject><dc:subject>filogenetske skupine</dc:subject><dc:subject>filogenetske podskupine</dc:subject><dc:subject>virulentni dejavniki</dc:subject><dc:subject>občutljivost za protimikrobne snovi</dc:subject><dc:subject>PCR</dc:subject><dc:publisher>[S. Trontelj]</dc:publisher><dc:date>2010</dc:date><dc:date>2020-12-18 16:47:16</dc:date><dc:type>Diplomsko delo</dc:type><dc:identifier>123163</dc:identifier><dc:language>sl</dc:language></rdf:Description></rdf:RDF>