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<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/"><rdf:Description rdf:about="https://repozitorij.uni-lj.si/IzpisGradiva.php?id=118937"><dc:title>Antioksidativna in protimikrobna učinkovitost izvlečkov fenolnih spojin iz bazilike (Ocimum basilicum) in timijana (Thymus citriodorus)</dc:title><dc:creator>Čuk,	Anja	(Avtor)
	</dc:creator><dc:creator>Abramovič,	Helena	(Mentor)
	</dc:creator><dc:creator>Smole Možina,	Sonja	(Komentor)
	</dc:creator><dc:creator>Vidrih,	Rajko	(Recenzent)
	</dc:creator><dc:subject>zelišča</dc:subject><dc:subject>rastlinski izvlečki</dc:subject><dc:subject>bazilika</dc:subject><dc:subject>Ocimum basilicum</dc:subject><dc:subject>limonasti timijan</dc:subject><dc:subject>Thymus citriodorus</dc:subject><dc:subject>antioksidativna učinkovitost</dc:subject><dc:subject>protimikrobna učinkovitost</dc:subject><dc:subject>antioksidanti</dc:subject><dc:subject>fenolne spojine</dc:subject><dc:subject>Campylobacter jejuni</dc:subject><dc:subject>Escherichia coli</dc:subject><dc:subject>Listeria monocytogenes</dc:subject><dc:subject>Staphylococcus aureus</dc:subject><dc:publisher>[A. Čuk]</dc:publisher><dc:date>2015</dc:date><dc:date>2020-09-01 10:15:47</dc:date><dc:type>Diplomsko delo</dc:type><dc:identifier>118937</dc:identifier><dc:language>sl</dc:language></rdf:Description></rdf:RDF>