<?xml version="1.0"?>
<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/"><rdf:Description rdf:about="https://repozitorij.uni-lj.si/IzpisGradiva.php?id=118787"><dc:title>Proteinski profili različnih vrst mleka</dc:title><dc:creator>Kršlin,	Marjetka	(Avtor)
	</dc:creator><dc:creator>Jamnik,	Polona	(Mentor)
	</dc:creator><dc:creator>Jeršek,	Barbara	(Komentor)
	</dc:creator><dc:creator>Demšar,	Lea	(Recenzent)
	</dc:creator><dc:subject>mleko</dc:subject><dc:subject>potvorbe mleka</dc:subject><dc:subject>kravje mleko</dc:subject><dc:subject>kozje mleko</dc:subject><dc:subject>ovčje mleko</dc:subject><dc:subject>določanje potvorb</dc:subject><dc:subject>proteomika</dc:subject><dc:subject>proteinski profili mleka</dc:subject><dc:subject>2-D elektroforeza</dc:subject><dc:publisher>[M. Kršlin]</dc:publisher><dc:date>2014</dc:date><dc:date>2020-08-31 15:52:43</dc:date><dc:type>Magistrsko delo/naloga</dc:type><dc:identifier>118787</dc:identifier><dc:language>sl</dc:language></rdf:Description></rdf:RDF>