<?xml version="1.0"?>
<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/"><rdf:Description rdf:about="https://repozitorij.uni-lj.si/IzpisGradiva.php?id=115851"><dc:title>Kakovost jabolčnika slovenskih pridelovalcev</dc:title><dc:creator>Friškovec,	Breda	(Avtor)
	</dc:creator><dc:creator>Hribar,	Janez	(Mentor)
	</dc:creator><dc:subject>jabolčnik</dc:subject><dc:subject>jabolčno vino</dc:subject><dc:subject>predelava</dc:subject><dc:subject>enološka sredstva</dc:subject><dc:subject>nega jabolčnika</dc:subject><dc:subject>senzorične lastnosti</dc:subject><dc:publisher>[samozal.] B. Friškovec</dc:publisher><dc:date>2006</dc:date><dc:date>2020-04-27 10:22:05</dc:date><dc:type>Diplomsko delo</dc:type><dc:identifier>115851</dc:identifier><dc:language>sl</dc:language></rdf:Description></rdf:RDF>
