<?xml version="1.0"?>
<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/"><rdf:Description rdf:about="https://repozitorij.uni-lj.si/IzpisGradiva.php?id=115645"><dc:title>Vpliv koncentracije bakra na deževnike v slovenskih vinogradih</dc:title><dc:creator>Štular,	Matej	(Avtor)
	</dc:creator><dc:creator>Udovič,	Metka	(Mentor)
	</dc:creator><dc:creator>Grčman,	Helena	(Komentor)
	</dc:creator><dc:subject>pedologija</dc:subject><dc:subject>tla</dc:subject><dc:subject>baker</dc:subject><dc:subject>vinogradi</dc:subject><dc:subject>toksičnost</dc:subject><dc:subject>dostopnost</dc:subject><dc:subject>mobilnost</dc:subject><dc:subject>deževniki</dc:subject><dc:publisher>[M. Štular]</dc:publisher><dc:date>2014</dc:date><dc:date>2020-04-26 19:53:04</dc:date><dc:type>Diplomsko delo</dc:type><dc:identifier>115645</dc:identifier><dc:language>sl</dc:language></rdf:Description></rdf:RDF>