Fungi represent one of the kingdoms of heterotrophic microorganisms within the domain Eukaryota. Certain fungi are adapted to colonize extreme ecosystems on Earth. One of such environment is represented by hypersaline waters, which support the growth of various groups of halotolerant and halophilic microorganisms, including fungi. The study of these extreme habitats has seen a surge since the beginning of the 21st century, reflected in research focusing on the biodiversity of halotolerant and halophilic fungi.
Despite extensive research, no study to date has specifically addressed the fungal biodiversity of hypersaline subterranean lakes. These environments, characterized by their unique geochemical composition and numerous limiting factors, represent distinct ecosystems that can only be inhabited by certain halotolerant and halophilic fungal species. Investigations into such habitats expand our understanding of ecological interactions and the adaptive mechanisms developed by microorganisms to survive under extreme conditions.
As part of the research project Desiccation and Extremotolerance researchers from the Department of Molecular Genetics and Microbial Biology at the Biotechnical Faculty of the University of Ljubljana successfully isolated 35 fungal strains from hypersaline underground lake in the Turda Salt Mine, Romania. As part of the master’s thesis, all isolates were identified, and fungal diversity was compared with biodiversity of halotolerant and halophilic fungi from selected terrestrial saline environments. Identification was carried out based on barcode sequencing of the fungal phylogenetic marker - the Internal Transcribed Spacer (ITS) region of the small subunit (SSU) ribosomal DNA. Where necessary, identification was supplemented with the phylogenetic marker for the β-tubulin gene. Furthermore, selected and most frequently represented isolates were further examined for their morphological characteristics, assessed for their ability to grow under varying temperature and salinity conditions, and evaluated for their proteolytic enzymatic activity on casein.
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