Podrobno

Defense dynamics in walnut fruit during walnut husk fly (Rhagoletis completa Cresson) infestation : an integrative, multi-level analysis : research data underlying the article
ID Grohar, Mariana Cecilia (Avtor), ID Zamljen, Tilen (Avtor), ID Medič, Aljaž (Avtor), ID Šimkova, Kristyna (Avtor), ID Vidrih, Rajko (Avtor), ID Veberič, Robert (Avtor)

.pdfPDF - Opis podatkov, prenos (244,87 KB)
MD5: C079D0D9B6061F7ABA10EDD0D49FAE60
Opis: Materials and methods
.xlsxXLSX - Raziskovalni podatki, prenos (63,35 KB)
MD5: 8F0742DBA9AF32A5BD108381E359B38A

Izvleček
The walnut husk fly is a critical pest affecting global walnut production, causing economic losses of up to 40-50%. WHF larvae feed within the walnut husk creating necrotic spots, which compromise kernel quality and marketability. In this research, the metabolic defense mechanism of the walnut fruit was targeted including several primary and secondary metabolites (sugars, volatiles, phenolics, fatty acids, carotenoids), enzymes (phenylalanine-ammonia lyase, polyphenol oxidase, peroxidase, glutamine synthetase), and antioxidant activities, using HPLC-MS/MS, GC-MS, and different spectrophotometric methods. Results revealed localized and tissue-specific metabolic responses, with significant changes in volatiles and phenolics, especially naphthoquinones and sesquiterpenes, and enzyme activities. Additionally, prolonged infestations severely affected kernel quality by reducing the content of unsaturated fatty acids and carotenoids, potentially due to oxidative stress and arrested fruit growth. Understanding these defense mechanisms is essential to mitigate economic losses and food waste, ensuring sustainable walnut production through targeted interventions and improved pre- and post-harvest treatments.

Jezik:Angleški jezik
Ključne besede:sugars, organic acids, fatty acids, kernel, husk, enzymes, phenolics, volatiles, ethylene, Rhagoletis completa, Juglans regia, GC-MS, HPLC-MS
Tipologija:2.20 - Zaključena znanstvena zbirka raziskovalnih podatkov
Organizacija:BF - Biotehniška fakulteta
Leto izida:2024
PID:20.500.12556/RUL-166368 Povezava se odpre v novem oknu
Metode zbir. podat.:Poskus
Poskus: Teren/Intervencija
Meritve in testi: Fizično
Datum objave v RUL:10.01.2025
Število ogledov:699
Število prenosov:142
Metapodatki:XML DC-XML DC-RDF
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Licence

Licenca:CC BY 4.0, Creative Commons Priznanje avtorstva 4.0 Mednarodna
Povezava:http://creativecommons.org/licenses/by/4.0/deed.sl
Opis:To je standardna licenca Creative Commons, ki daje uporabnikom največ možnosti za nadaljnjo uporabo dela, pri čemer morajo navesti avtorja.

Sekundarni jezik

Jezik:Slovenski jezik
Ključne besede:sladkorji, organske kisline, maščobne kisline, jedrce, lupina, encimi, hlapne snovi, etilen

Projekti

Financer:ARIS - Javna agencija za znanstvenoraziskovalno in inovacijsko dejavnost Republike Slovenije
Številka projekta:Z4-50136
Naslov:Metabolomika interakcij med rastlino in patogenom v orehih: večstranski pristop k vplivu bakterijske črne pegavosti ter orehove muhe na plod in olje.

Financer:ARIS - Javna agencija za znanstvenoraziskovalno in inovacijsko dejavnost Republike Slovenije
Številka projekta:P4-0013
Naslov:Hortikultura

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