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Straw management and slurry application affect the soil microbial community composition and its activity
ID
Pintarič, Sara
(
Avtor
),
ID
Suhadolc, Marjetka
(
Avtor
),
ID
Eler, Klemen
(
Avtor
)
PDF - Predstavitvena datoteka,
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(2,91 MB)
MD5: 5BE2A17DCD8339A9E6D58B5A851565EE
URL - Izvorni URL, za dostop obiščite
https://www.mdpi.com/2073-4395/12/11/2781
Galerija slik
Izvleček
In low-input farming systems, where plant nutrition strongly depends on either organic matter inputs or nitrogen fixation by legumes, it is crucial to understand the effects of different crop residue management strategies on microbially mediated processes that influence nutrient dynamics. To evaluate different straw management options, we conducted a pot experiment with the following treatments: (1) control with no straw added (CON), (2) applying straw to the soil surface (SRF), simulating no-till, and (3) straw incorporating straw to the top 10 cm (INC), simulating minimum tillage. Another factor was slurry fertilization (with 3.2 t d.m. ha$^{-1}$ or without). Throughout the experiment, CO$_2$ efflux ([mu]mol/m$^2$/s) was measured regularly over a period of four months. Soil sampling was performed to monitor the abundance of the total bacterial, crenarchaeal and fungal communities, as well as nitrogen cycle microbial guilds and the dynamics of labile N and C fractions in the soils at different depths. Among straw treatments, significantly higher soil respiration was observed in INC and SRF compared to CON. Slurry fertilization increased soil respiration in all straw treatments. In the top 10 cm soil layer, the fungal abundance increased in INC compared to SRF and CON, whereas bacteria and crenarchaea did not respond. This effect was even more pronounced with slurry addition. The slurry also stimulated the abundance of certain N-cycle guilds, with the greatest increase in bacterial amoA-bearing nitrifiers and nirS, nosZI and nozII-bearing denitrifiers, particularly in the uppermost 0–1 cm soil layer. Straw treatment effects on N-cycle microbial guilds were less pronounced, while the coupled effect of straw incorporation and slurry was beneficial mostly for nosZ, again mainly in the top 1 cm soil layer. Compared to straw management, slurry fertilization had more potent effects on the abundance and performance of the investigated microbial communities.
Jezik:
Angleški jezik
Ključne besede:
soil respiration
,
plant residuals
,
no-till
,
conservation tillage
,
ammonia oxidizers
,
denitrifiers
,
functional groups
,
nitrogen cycle
Vrsta gradiva:
Članek v reviji
Tipologija:
1.01 - Izvirni znanstveni članek
Organizacija:
BF - Biotehniška fakulteta
Status publikacije:
Objavljeno
Različica publikacije:
Objavljena publikacija
Leto izida:
2022
Št. strani:
19 str.
Številčenje:
Vol. 12, iss. 11, art. 2781
PID:
20.500.12556/RUL-143398
UDK:
631.4
ISSN pri članku:
2073-4395
DOI:
10.3390/ agronomy12112781
COBISS.SI-ID:
134456067
Datum objave v RUL:
19.12.2022
Število ogledov:
694
Število prenosov:
84
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Objavi na:
Gradivo je del revije
Naslov:
Agronomy
Skrajšan naslov:
Agronomy
Založnik:
MDPI
ISSN:
2073-4395
COBISS.SI-ID:
522953241
Licence
Licenca:
CC BY 4.0, Creative Commons Priznanje avtorstva 4.0 Mednarodna
Povezava:
http://creativecommons.org/licenses/by/4.0/deed.sl
Opis:
To je standardna licenca Creative Commons, ki daje uporabnikom največ možnosti za nadaljnjo uporabo dela, pri čemer morajo navesti avtorja.
Sekundarni jezik
Jezik:
Slovenski jezik
Ključne besede:
biologija tal
,
dihanje tal
,
rastlinski ostanki
,
ohranitvena obdelava tal
,
denitrifikacija
,
dušikov cikel
,
slama
Projekti
Financer:
ARRS - Agencija za raziskovalno dejavnost Republike Slovenije
Program financ.:
Young Researchers
Financer:
ARRS - Agencija za raziskovalno dejavnost Republike Slovenije
Številka projekta:
L4-9315
Naslov:
EcoFAR: Varnost preskrbe s hrano in blažitev podnebnih sprememb z razvojem ekološkega kmetijstva - ohranitvena obdelava tal, bioefektorji in trajnostno upravljanje s pleveli
Financer:
ARRS - Agencija za raziskovalno dejavnost Republike Slovenije
Številka projekta:
P4-0085
Naslov:
Agroekosistemi
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